Eating Meat

Questions have continued to pour in from you, the listeners, so we’re gonna keep giving you the answers.   In this info-packed episode you’re going to learn how to get jacked without beating the hell outta your joints, how to find the right coach or mentor, how to market like a genius, and a lot more to help you dominate your path.   Scroll Down for Show Notes: Click here to subscribe via iTunesClick here to listen on SoundCloud… continue reading.

Anya Fernald is the co-founder and CEO of Belcampo Inc., a group of innovative, agricultural ventures in California and Belize.  Under Anya’s leadership, Belcampo strives to grow awareness, availability, and production of sustainably farmed food through its operations of organic farms, butcher shops and restaurants, as well as unique, luxury agritourism destinations.   In this episode we discuss the story behind her passion for delicious and nutritious foods and how Belcampo came to be.  Anya also shares incredible insights on nutrition, habits, mindset, business building and more. Don’t miss this one! Scroll Down for Show Notes:… continue reading.

Fourteen months ago I ended my three year stint as a vegetarian. Here are the reasons why… Firstly, I debated about even writing this article at all because the last thing I want is to start a whole debate about the morals and ethics of eating meat. For some reason a lot of people take it more seriously than religion and I don’t really want regular visitors to this site getting all fired up and arguing with each other about something so trivial. But the fact of the matter is a lot of people ask me about my diet and… continue reading.