People always ask me how the heck they could possibly gain muscle on a vegan diet. That’s because they have been brainwashed to believe that without eating a billion grams of protein per day their muscles will shrink faster than their wang in a cold pool. This simply isn’t true. Not even close.
The body can only assimilate so much protein on a daily basis and you can only build muscle so fast. If protein were really the key to building muscle you would see tons of 250 pound behemoths every where you went. They would be sitting next to you at the movies, serving you in restaurants and rubbing elbows with you in the waiting room of the dentists’ office. Because, let’s face it; everyone and their mother drinks protein shakes these days. And if that’s all it took to build muscle there would be a lot more huge dudes walking around.
I’m sure plenty of you have tried this before. You decided to start drinking an extra protein shake or two per day in the hopes of packing on new size. Or you decided to really jack up your protein intake by adding an extra three eggs to your morning omelet and another two chicken breasts to both lunch and dinner. And what happened after a month or two of this? Absolutely nothing. It’s protein, not steroids.
I only wish it were that easy. But as we have all found out the hard (and expensive) way; it isn’t. Total calories are more important than grams of protein when it comes to packing on muscle.
Having said that I will point out that some protein is necessary for those that want to build lean muscle. But this is far less than what the muscle mags and supplement companies would have you believe. Most people will need about .7 grams of protein per pound of bodyweight, daily, to build muscle. More than that doesn’t seem to offer much benefit. So a 180 pound guy looking to gain size would need about 126 grams of protein per day.
Now, you’re telling me you can’t get that on a vegan diet? Lentils, beans and peas are loaded with protein. Almonds and pistachios have 7 grams of protein per serving and both pumpkin and hemp seeds have 11 grams per serving. People usually only count protein grams from animal sources but this is a huge mistake. Vegetables have protein, brown rice has protein and even your morning bowl of oatmeal has 10 grams per cup.
If you eat a decent amount of legumes, nuts, seeds and veggies on a regular basis you should be able to hit your protein mark, no problem. If you can’t, you can always add in a scoop or two of pea, hemp or brown rice protein powder.
After a recent shoulder surgery incapacitated me for a few months I had lost a ton of weight. I gained almost thirty pounds back so far eating nothing but the foods I just mentioned. Although I am still far from my normal I deadlifted 455 for 6 this week. Last night I did heavy military presses, chins, shrugs, face pulls and finished up with 20 Prowler sprints. Some of the meat eating college kids were on the floor after 10, but at almost 35 years old, I just kept on sprinting away long after they had all fallen out.
I’ve had no trouble regaining size or strength on a vegan diet and have never felt better in my life. Trust me; you don’t need meat to succeed and you won’t lose an ounce of size or strength if you decide to go vegan.
Please leave your comments below.










26. Dec, 2009
at 10:22 am #
Yea I agree. I think protein is pretty important, but I also believe the other calories are important too, like good fats and vitamins. Vegans can build muscle just as well and meat eaters.
There is a new plant based protein powder out that is starting to take off called hemp protein. It has been getting alot of good reviews because they say it is one of the few plant based proteins that contains all the essential amino acids. It also contains natural digestive enzymes to help you break down and absorb the protein and it contains the perfect ratio of omega 3′s and omega 6′s fatty acids. I would look into using some of that protein if you are a vegan bodybuilder.
10. Oct, 2010
at 5:35 am #
Thanks for a great article! I recently decided to start putting some muscle on my squishy vegetarian body, and find other people rockin’ muscles & vegetarianism EXTREMELY motivational! In fact, part of my reason for wanting to build muscle is just to prove to everyone else out there that it CAN be done!
11. Jun, 2011
at 9:22 am #
I agree that is isn’t necessary that copius amounts of protein be ingested to build muscle. But saying that a vegan diet is healthy? Not so much.
08. Sep, 2011
at 5:23 pm #
@Chris Norton: What would you say a NON-vegan diet offers that a vegan one does not… cholesterol? fat? You don’t have fangs or short intestines like carnivores do so in cave man days how would you have killed your cow? Lions and tigers ambush their prey and bite with their fangs and pierce with their claws. We don’t have those, nature did not intend for us to be carnivores. Why do you believe we should eat meat? Because you’ve believed the sales pitch and ignored common sense and logic. A horse has no claws or fangs, they’re vegan and they’re very muscular.
10. Nov, 2012
at 6:49 am #
This was beautiful… And yes, evolution has taken away our need for meat. If we needed meat our teeth would be much longer and pointer. our canine teeth would be more “fanglike”. All these would aid us in the tearing and shredding aspect of eating. If you look at the meat eating primates, vegetarian primates, and compare their dentition to us, we are more like the vegetarian primates.
18. Feb, 2012
at 12:04 am #
mind sharing how a vegan diet isnt healthy? its easy to say, but lets see some facts…im curious :)
13. Jun, 2011
at 6:29 am #
Hi Jason, I’ve read a more recent article from you that said you’ve gone back to eating meat. Do you still stand by this article above. You see I’ve been a vegetarian for years and no matter what I do I still look like a spaghetti, I’m tired of this look and started training to gain size exactly 1 year ago today, after much research. I could not afford to buy any training program which was a good thing for they all promote large consumtion of animal protein. I started following you when I discover that you promote vegetarian bodybuilding, but must say I got a little confused after reading you article I think was about ‘fungus’ infection. Well after a year of training I made some gains, but I’m back to where I started due long periods of not feeling up to training or just could because I was too busy. But I’m starting again even if its only bodyweight I’ll be able to do. Sorry for the long comment I didn’t intend to even comment, but thanks for all you good information thus far. God bless
18. Feb, 2012
at 12:03 am #
Great writeup. It should also be mentioned that vegetarian proteins have a higher absorption rate than animal proteins do…so what you lose in quantity, you gain in quality. Not to mention that it keeps your colon clean as a whistle, and will also enhance absorption.
Ive had great success taking supplemental enzymes with cooked meals myself, cuts recovery time in half it seems! Anyway. My two cents.
01. Aug, 2012
at 10:01 am #
I’d love to see a shopping list and meal plan to go with this. Over the past year I have shifted from a typical diet, to a primarily vegan/vegetarian diet. At the same time I also increased the amount of exercise I have been getting. I dropped almost 20 lbs and now would like to begin rebuilding my body from the lean frame that it is now.
20. Dec, 2012
at 6:29 pm #
No need at all to be skinny on a vegetarian or began diet. After 15 years as a vegetarian I was a few pounds (of fat) overweight. Cheese…
After a year as a vegan I was a healthy weight – pretty average – with zero effort. After 6 months of training, and a bit more thought to eat peanut butter etc on top plus 2x pea protein shakes a day I’m the heaviest I’ve been with the lowest body fat – 6′ 2″, 210lbs, 11%. And that was easy. I guess with cutting out cheeze & the odd cake I could get down to 8-9% but don’t care enough!
All meat & dairy do is make you fat & mess up your innards. The c120g of plant protein a day is more than enough for decent size muscle.
14. Mar, 2013
at 5:05 am #
Apart from quinoa, amaranth and maybe one or two other grains, animal protein is the only protein source that contains all 9 essential amino acids, the building blocks for muscle. Also, as mentioned, consuming large amounts of beans, legumes and grains for proteins has a huge draw back, as they contain a lot of carbs. Don’t burn off the excess carbs and you’re left with excess fat… Eating too many beans can mess up your insides as well. Just like animal protein. Too many nuts can also have a negative effect if you’re trying to gain muscle… Be careful