Archive: May 2009

How to Build Muscle & Lose Fat for the Summer

Since Memorial Day Weekend, which is the unofficial start of summer, just passed, I have a question for you… Did you meet all of your goals that you had set? Did you live up to those New Year’s resolutions? Did you gain all the size and strength that you vowed you would? Were you as lean as you hoped? If the answer is no then you need to ask yourself why. And you need to step it up a notch. Where I’m from the beach season doesn’t really get into full swing for another month. Make it… continue reading.

12 Simple Muscle Building Tips

Here’s a quick list of a dozen simple muscle building tips that you can start using immediately. 1)  Do Full Body Workouts as a Newbie As a newbie you need frequent exposure to strength training for two reasons. The first is that you will be too weak to do any kind of damage that will demand longer recovery. The second is that you need to learn the lifts. When learning anything you want to do it more often than less. Three workouts per week consisting of a lower body compound movement, an upper body push and an upper body pull… continue reading.

When to do Conditioning For Fast Fat Loss

With summer rapidly approaching I’ve been getting lots of questions about which conditioning methods will help you lose fat fast and get in playing shape without compromising your size or strength, and exactly when should you do them. First of all, I recommend a strength training schedule of Monday, Wednesday and Friday. This leaves Tuesday, Thursday and Saturday or Sunday for conditioning and/or playing. To start you should be training on a four way upper/lower split. This means that you have two upper body days and two lower body days. You train three days per week rotating through the… continue reading.

Roasted Chicken Breast with Spinach & Walnut Stuffing

By Dave “The Muscle Cook” Ruel Makes 4 Servings Ingredients * – 4 large fresh chicken breasts, boneless and skinless (average 8oz per breast) * – 4 cups fresh spinach * – 2 Tbsp of garlic * – 1/4 cup walnuts crushed * – Salt * – Fresh ground black pepper * – Olive oil (not extra virgin) Directions * 1. Pre-heat oven to 400 degrees. Butterfly Chicken Breasts (cut along side and lay out flat leaving attached at one end like a book) and lay out… continue reading.

TRX Exercises

Today I’m going to show you a few cool exercises you can do with the TRX Straps. Everyone knows by now that I am a huge fan of heavy, traditional exercises like squats and deadlifts, but for years I have always preached the value of bodyweight exercises and moving your body through space. This elicits a higher level of neuromuscular activation than simply moving your limbs around a fixed object and helps you build muscle and develop strength faster. Most of my workouts include some kind of big heavy barbell or dumbbell lift for… continue reading.